To feed my family of 5 & not having too much left over...
I startedwith;
6 cups water
5 Chicken boulion cubes
2 Cups cookedchicken
1/2cup of sliced celery
1/2 cup of sliced carrots
1/4 cupfrozen choppedonion
I sprinkled to taste the following spices,buthere is my estimateof how much.
1 tsp celery salt
1/2 tsp onionsalt
1/2 tsp whitepepper
1/2 tsp poultry seasoning
1/2 tsp groundpepper
1 tsp parsleyflakes
1/2 tsp salt
~This time I used homemade noodles-- my first timeever.that will be next weeks recipe.
Add about 1 cup noodles, depending on how many noodles you like. I used about 1 tsp corn starch to thicken justa little.
